This site uses Akismet to reduce spam. I recommend using a piping bag to pipe the batter, it will be much easier and less messy. I loved these and the kids loved the sprinkles. Help? I baked at 350 for 15 minutes (though started checking them at 10 minutes) and they were perfect. To make the batter: In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, baking soda, salt, espresso powder, and chocolate chips.Set aside. My daughter loves the sprinkle ones the best. Preheat oven to 375 degrees. Eric, Transfer to a wire rack and cool completely before glazing or frosting. #mc-embedded-subscribe-form .mc_fieldset{border:none;min-height: 0px;padding-bottom:0px;}, Filed Under: Breakfast, Recipe Tagged With: baked, breakfast, Brunch Ideas, chocolate, Easy Recipes for Beginners, Family-Friendly Recipes, kid-friendly, mother's day. Baked Blueberry Cake Donuts. Hi Rose, I could not agree with you more! Place all the ingredients for the doughnut batter into a large bowl and mix to combine. They are light and fluffy and very tasty. Prepare the mini muffin cups, mini bundt pan cups or mini doughnut pan with non stick cooking spray. Our favorite baking genius, Gemma’s Bigger Bolder Baking, has figured out a way to quickly and frugally make a DIY Simple yet delicious baked donuts made better-for-you! It’s meant to be a loose batter. In the instructions, I cited THREE different pan options for those with or without a doughnut pan: “Prepare the mini muffin cups, mini bundt pan cups, OR mini doughnut pan with nonstick cooking spray.” Five minutes is all you need for these low-fat baked doughnuts. Wilton has easy-to-follow donut recipes for any and every skill level! I can never pass up baked chocolate donuts … Browse hundreds of delicious, flavorful recipes that are both quick and easy to make. I put 2 tablespoons of batter in each tin and got exactly 24 (the number in the pan). We use brown sugar as the sweetener for these doughnuts. This time we are making Chocolate Cake Donuts AND I’m going to show you how to make donuts without a donut tin. In a large mixing bowl, stir together the cake mix (just the dry mix, no other ingredients listed on the … You should get a baked doughnut pan. This is such a lie you do need a donut pan one of the first instructions is grease your donut pan!!! Pinch the tops of the dough sections together and roll the bottoms in a circular motion. We really enjoyed the initial results and after we made the first batch we decided to try our hand at another batch this time in chocolate. Bake at 375°F until a wooden pick inserted in center comes out clean, about 15 minutes. Place the dough onto a lightly flour bench, use a rolling pin to roll it out to an even thickness of … If you don’t own one, you need to get one ASAP. Nutritional information is provided as a courtesy, and is sourced from the USDA Food Database. My daughter had a great time decorating these mini doughnuts with me and she was just as proud as can be to learn that my co-workers all loved the doughnuts we had made – especially the ones she covered in chocolate and sprinkles. In a large bowl (or that of an electric mixer if using one), combine warm milk, sugar, and yeast. Stir into flour … For cinnamon doughnuts, shake warm doughnuts in a plastic bag with about 1/4 (50g) to 1/3 cup (68g) cinnamon-sugar. They’re perfect for true chocolate lovers – and super easy to make since there’s no deep frying. We are no strangers to Baked Donuts here on Bigger Bolder Baking, however this recipe is different. There's no yeast and no rolling and definitely no need for a special pan. Since … Love this idea and the use of pans I already have instead of buying yet another baking pan. I like to use a pastry bag to pour the batter into the donut pan … So I wanted to make some at home that I could bake rather than fry. Strawberry Mini Cake Donuts. I like the extra depth that the molasses adds to the chocolate. Shop. They look yummy! Recipes & Decorating ... Chocolate Glazed Baked Cake Donuts. In a large measuring cup or medium-sized mixing bowl, whisk together the eggs, milk, vanilla, and vinegar. Squeeze the dough into the prepared pans filling no more than 2/3 full. Stir in milk, eggs, … More About Me. Today we’re making baked chocolate doughnuts that are dipped in chocolate glaze. Chocolate Glazed Donuts | Baked Doughnuts without doughnut pan Dip one side of the doughnut into the glaze. Chocolate Cake Donuts are different than traditional Donuts … I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top. Nettie, Hi Nettie! Let donuts cool in the pan … Bake for about 10 minutes until a toothpick inserted into the center of the donuts comes out clean. What a great idea to use a tiny bundt pan. I do this by holding one bottom corner of the bag in my hand like a cone and then folding the rest of the bag over the op of my hand to form a large opening. I'm Ronda, welcome to Kitchen Dreaming. Hi! These doughnuts are made of a quick and easy cake batter version and would suggest the need for a special “mini doughnut pan” but instead I went in search of something I already owned that would deliver the same end result. The doughnuts in the photos were made with a mini bundt pan which is why they have holes in the center and fluted edges along the bottom. To prepare the glaze, combine the powdered sugar, water and vanilla and whisk until smooth. In a large bowl combine the flour, sugar, baking … Updated: October 13, 2020     Ronda Eagle. Would love your thoughts, please comment. Plus they are so pretty, they will definitely bring a smile to your face! Allow to cool in the doughnut pan for a minute or two and then run a butter knife along the outside, lifting them out of the pan … Bake for 8 to 10 minutes or until a toothpick inserted into the doughnuts comes out clean. Have these a try. I like the chocolate! I don’t have a donut pan so I made them in a mini muffin tin. No need for fancy kitchen gear, today we are sharing an easy way to make donuts without a donut pan! Divide your prepared dough into even portions. Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Cool in pan 2 minutes; remove donuts from pan. In a medium mixing bowl, combine the flour, sugar, cocoa powder, chocolate chips, baking soda, and salt. Fill the doughnut pan half way. Loving the low cal Mini donuts. Spoon the batter into a gallon sized zip-top bag. Using the mini muffin tin would make doughnut “hole” type doughnuts. My new obsession has three names: Cookie butter , Speculoos and Biscoff Spread . Well friends, we don’t have to buy anything anymore! I never have that kind of time these days… or forethought. A donut pan is NOT needed but for those who have one, they can use it with this recipe as well. So if you don't have a mini doughnut pan, I strongly urge you to just improvise. You can have fresh baked donuts in less than 20 minutes and are healthier than the fried ones. These look wonderful and easy! This baked donut recipe is perfectly sweet and cakey without being too sugary. No pressure. However, the rolled versions we’ve seen are pretty tedious and take a few hours of pre-planning to get the dough made and rested before they can ultimately be rolled and head into the oven. Get step-by-step instructions on how to make delicious donuts from some of the best recipes around! They’ve got all the same great flavors without the grease. I know we’ll enjoy them! How to make easy baked donuts without eggs? ... Spray a donut pan well with non-stick … « How to Make Bread Machine English Muffins, Copyright © 2012-2020 Kitchen Dreaming, LLC, cream cheese stuffed french toast with blueberry sauce. I found that I could use my mini bundt pan, a mini muffin pan or even a cake pop pan (think doughnut holes) to achieve the same results without buying yet another specialty pan to add to my growing collection of kitchenware. *This post contains affiliate links. In a small microwave-safe bowl, microwave chocolate chips on High until melted, about 45 seconds, stirring every 20 seconds. #mc-embedded-subscribe-form input[type=checkbox]{display: inline; width: auto;margin-right: 10px;} Bake the doughnuts for 10 minutes. These are so good and their actually kind of low fat (shhh!). :). Going to try them! Dear Jaqualine, Clearly, you did not read the full instructions of step one. Stir the wet ingredients into the dry until just combined. From lemon basil to standard chocolate cake donuts, this collection has something for everyone! From classic chocolate and vanilla donuts to more fun flavors, like lemon basil and strawberry glaze, these tasty and delicious donut recipes are perfect any time of year! Wrap them in plastic wrap and place in a freezer bag or container for up to 3 months. Please read my Disclosure Policy . As an Amazon Associate I earn from qualifying purchases. Along with each recipe you'll find expert tips to help you create them perfectly each and every time. In a small bowl, beat together the vanilla, egg, sour cream, milk, and oil. Ditch the center-missing doughnuts that pans typically produce and make round doughnuts that can be served as-is or filled. #mergeRow-gdpr {margin-top: 20px;} Spray 2 donut baking pans with baking spray with flour. :). Chocolate Donuts will keep in the fridge for up to 3 to 4 days. Doughnuts are usually deep-fried from a flour dough, and typically either ring-shaped or a number of shapes without a hole, and often filled, but can also be ball-shaped (the \"hole\"). I’m going to make these for my partner this weekend. Ready in as little as 15-minutes from the oven. This keeps the batter into one end of the bag for ease of use. Great idea to use a mini bundt pan too – i have a regular donut pan but not a mini one, will have to try this. Soft & airy, but moist donuts with a luscious chocolate frosting and of course, sprinkles. These doughnuts are made of a quick and easy cake batter version and would suggest the need for a special "mini doughnut pan" but instead I went in search of something I already owned that would deliver the same end result. Like most kids, my kids love doughnuts and who wouldn’t, after all, they are pretty tasty! These are super simple to make and so yummy too. In a large bowl, mix flour, sugar, baking powder, nutmeg, cinnamon and salt. Doughnuts may also include water, leavening, eggs, milk, sugar, oil, shortening, and natural or artificial flavours.Today I am sharing abaked doughnut recipe without doughnut pan with chocolate glaze.For more about this recipe:http://www.jesnisfoodiedays.com/2018/04/chocolate-glazed-donuts-fried-and-baked.htmlhttp://www.jesnisfoodiedays.com/Like us on facebook-https://www.facebook.com/foodiedaysFollow me on Instagram -https://www.instagram.com/jesnisfoodiedays/SUBSCRIBE MY CHANNEL It means the world to me to hear from you! Bake for … Tossed them in some cinnamon sugar I already had, and they are delightful! I found that I could use my mini bundt pan, a mini muffin pan or even a cake pop pan (think doughnut holes) to achieve the same results without buying yet another specialty pan to add to my growing collection of kitchenware. Can you freeze them? Repeat as desired with remaining doughnuts. Remove them from the oven, and wait 5 to 7 minutes before turning them out of the pans onto a rack. A fun and easy treat that’s perfect for any breakfast or brunch gathering! I’m a sucker for a fresh hot donut. Serving size: 1 donut They are also getting SO expensive at the local doughnut shop. The batter will be wet like a cake batter. Coffee and donuts for breakfast are one of life's simplest pleasures. You can keep them at room temperature, but the chocolate will soften. Place the doughnut, glazed side up, on a wire rack and immediately add sprinkles over the glaze, if desired. These chocolate glazed donuts are baked instead of … Skip the trip to the donut shop and make these baked donuts at home instead! Divide the mixture between the donut cavities, filling about halfway full. Transfer the doughnuts to the oven to bake for 12 to 15 minutes, until firm to the touch. Cool to room temperature. These baked donuts are soft and fluffy cake donuts coated in chocolate frosting then topped with festive sprinkles. Just melted butter and buttermilk with a bit of flour and cocoa powder. Preheat the oven to 350°F. Here you will find easy, family-friendly recipes anyone can make. Donuts are one of my favorite desserts. #mergeRow-gdpr fieldset label {font-weight: normal;} Thanks, Michelle. https://divascancook.com/chocolate-baked-doughnuts-recipe-homemade Cut a small hole across the corner of the bag that you loaded the batter into about 1/2 inch for the bottom corner. Hope this helps. Perfect for breakfast or a sweet treat. Five minutes is all you need for these baked doughnuts. These easy homemade baked chocolate donuts are topped with a delicious chocolate glaze and sprinkles! Other types of batters can also be used, and various toppings and flavourings are used for different types, such as sugar, chocolate, or maple glazing. If you want to freeze these baked chocolate donuts, it’s best to do so without the glaze. In the instructions, I cited THREE different pan options for those with or without a doughnut pan: “Prepare the mini muffin cups, mini bundt pan cups, OR mini doughnut pan with nonstick cooking spray.” I do not have a doughnut pan, if you look at the photos you can clearly see the donuts in the photo were made in a mini bundt pan by the fluted… Read more ». There’s no yeast and no rolling and definitely no need for a special pan. Go nuts for donuts with these fun and easy donut recipes. Stir … The donuts make a great breakfast treat or delicious snack at any time of day! My batter is runny and just blends together in the mini muffin tray. Learn how your comment data is processed. * (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). Spoon the batter into the baking pans, filling each one a little more than three-quarters full. Drizzle chocolate evenly over donuts. Baked Doughnuts without a special doughnut pan. These couldn't be easier, requires no extra equipment, and sure to become a breakfast favorite. Pulling together the ingredients for baked doughnuts feels like taking it easy. A donut pan is NOT needed but for those who have one, they can use it with this recipe as well. Thank for taking the time to comment. Do you cut holes after baking? Preheat oven to 350º F (175º C). Love, love baked donuts, especially nice and easy ones like these! So if you don’t have a mini doughnut pan, I strongly urge you to just improvise. EASY BAKED DONUT RECIPE -- one-bowl, quick vanilla doughnuts ’ m going to make these baked donuts in less than 20 and! Pan, i strongly urge you to just improvise bowl, whisk together eggs! From lemon basil to standard chocolate cake donuts, this collection has something for everyone, they will bring. ; remove donuts from some of the pans onto a rack in less than 20 minutes are... 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